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Braised monk fish and bean sprouts in spicy sauce. Comes with two bowls of rice and side dishes.
A01. Kongbiji Jjigae (Pureed Soybean Stew) Meal
A02. Doenjang Jjigae (Soybean Paste Stew) Meal
A03. Cheonggukjang (Fermented Soybean Paste Stew) Meal
A04. Kimchi Jjigae (Kimchi Stew) Meal
A05. Mukeunji Jjigae (Aged Kimchi Stew) Meal