A1. Kongbiji Jjigae (Pureed Soybean Stew) Meal
A2. Doenjang Jjigae (Soybean Paste Stew) Meal
A3. Cheonggukjang (Fermented Soybean Paste Stew) Meal
A4. Kimchi Jjigae (Kimchi Stew) Meal
A5. Mukeunji Jjigae (Aged Kimchi Stew) Meal
A6. Ppyeohaejangguk (Beef Bone Cabbage Soup) Meal
A7. Gamjatang (Pork Bone Soup) Meal
A8. Sundubu Jjigae (Soft Tofu Soup) Meal
A9. Hwangtae Haejangguk (Dried-Pollack Soup) Meal
A10. Dongtae Jjigae (Spicy Pollack Stew) Meal
A11. Yukgaejang (Spicy Beef Stew) Meal
R1. Kimchi Bokkeumbap (Kimchi Fried Rice) Meal
R2. Bibimbap Meal
C1. Ganjang Gejang (Raw Crabs in Soy Sauce) Meal
C2. Yangnyeom Gejang (Raw Crabs in Spicy Sauce) Meal
C4. Ojingeo Bokkeum (Spicy Squid Stir-Fry) Meal
C5. Jogi Guee (Fried Yellow Croaker) Meal
C7. Hwangtae Guee (Fried Dried Pollack with Sauce) Meal
M1. Donkkassu (Pork Cutlet) Meal
M2. Kimchi Jeyuk Bokkeum (Spicy Pork & Kimchi Stir-Fry) Meal
M3. Bulgogi Meal
M4. Bulgogi Ddukbaegi (Bulgogi with Soup) Meal
M5. Cheolpan Yangnyeom Moksal Guee (Marinated Pork Roast) Meal
M6. Galbijjim (Marinated Steamed Beef Ribs) Meal
